Turkish coffee

Turkish coffee
A cup of Turkish coffee, served from a copper cezve
TypeCoffee
Country of origin Yemen[1][2][3]
ColorDark brown

Turkish coffee is a style of coffee prepared in a cezve using very finely ground coffee beans without filtering.[4][5]

  1. ^ Cite error: The named reference Kakissis was invoked but never defined (see the help page).
  2. ^ "Turkish Coffee - an Overview", ScienceDirect, retrieved 9 April 2024
  3. ^ "Turkish coffee, not just a drink but a culture", UNESCO, retrieved 9 April 2024
  4. ^ "Getting Your Buzz with Turkish coffee". ricksteves.com. Retrieved 19 August 2015.
  5. ^ Brad Cohen. "The complicated culture of Bosnian coffee". BBC Travel. Retrieved 19 August 2015.